My guilty pleasure is a good cheese board and an equally delicious glass of wine! When there’s a par-tay or gathering of any sort, my go-to appetizer is a tasty charcuterie board with all the fixins. They’re easy as pie to prepare for your guests, offer a variety of goodies so even the pickiest of eaters have something to munch on, and they’re pretty. So there’s that…
Anyone else craving a fruity summer cocktail despite the fact that it’s February?! No worries, I’ve got you covered! Today’s concoction is a refreshing mixture of a few of my favorite things. It’s the perfect recipe to whip up for Valentine’s day, girl’s night, or a summer soirée!
It’s the month of love, y’all. As if I needed another excuse to decorate something… I’ve used Valentine’s Day as my golden ticket into a bar cart revamp. It was looking
a little very sad after I took down our Christmas decor. I can’t have this corner of our hizzle (that’s cool talk for house, fyi) looking like a hot mess because it’s one of the first things you see when you walk in. So naturally when I ran into Target last night (to pick up dental floss and coffee creamer… and nothing else *insert eyeroll*) I grabbed a few things from the target dollar section (aka the dark hole of Target) and wah-lah, we’ve got a decent looking bar cart on our hands. Now who’s coming over for wine and cookies?! 😉
It’s almost here! My favorite day of the year is just a few sleeps away. As most of my readers know, we’re hosting the big event this year. First on my list of Christmas prep to-do’s was getting the table set and ready to go. We still need to pop in the leaf and set up a few seats at the bar, but other than that we’re pretty much ready to go. I did a little trial run with the place settings yesterday, these photos are the result of that. I’ve also left all glassware off the table because we’ll be setting up a couple drink stations for easy access throughout the day. Let the festivities begin!